Sinampalukang manok

Sinampalukang Manok Ingredients:

2 tablespoon oil
1 tablespoon chopped garlic
2 tablespoon chopped onions
2 tablespoon grated ginger

2 pieces tomato,chopped
1 kilo chicken, cut into pieces
1 1/2 lites water

1 pack sinigang mix

1 cup sliced sayote
5 pieces siling haba
1 bundle dahon ng sili, sliced
salt and pepper to taste

Sinampalukang Manok Procedures:
1. Saute the garlic, onions, ginger,Tomato and chicken.

2. Add water and bring to a boil.
3. Add sampalok sinigang mix. Cover and simmer for 15 minutes over low heat.

4. Stir in sayote and siling haba. Simmer for 15 minutes.
5. Turn off the heat and add the dahon ng sili.

6. Season with salt and pepper. Cover for 5 minutes before serving.

Tokwa Fillet

Ingredients

4 pcs Tokwa

1 seasoning

2 tbsp lemon juice

2 eggs

salt to taste

2 tbsp all-purpose flour

1/2 cup dry breadcrumbs

oil for frying

Cooking Instruction

Flatten and mash until the tokwa is of even thickness.

Make into uniform serving portions. Season and add lemon juice. Let stand 20 min.
Beat eggs with salt and 2 tbsp water.

Dust each piece with flour then dip in the egg mixture.

Roll in breadcrumbs to coat. Fry in hot oil until golden brown.

Sinigang na Corned Beef

Ingredients

1 package sinigang mix
1 can Corned Beef
1 onion; sliced
tomatoes; sliced
1 radish (labanos); sliced
5 string beans(sitaw), cut in 2” length
1/2 cup kangkong leaves
2 whole siling haba (long green pepper)

Side Sauce

Fish (or soy) sauce
Lemon (or calamansi) juice

Cooking Instructions:

In a saucepan or stock pot, boil water. Add onion, tomato, and tamarind juice. Add corned beef. Simmer, then add radish and string beans. When tender, add kangkong leaves. Season with fish sauce according to taste.

Serve

Ensaladang Talong

Ensaladang Talong

Ingredients

5 pieces Eggplant (slice in a slanted piece)

2 pieces tomato/sliced

1 onion/Sliced

ginger/chopped

ginger

salt

soy sauce

vinegar

pepper powder

Sugar

Procedure

1.Fry the eggplant until brown.

2. In a large bowl.mix all the ingredients

3. Serve

Camping Recipe

I created this blog because I wanted to share the recipes that we invented during our Camping time as school activities.We usually used ingredients that are available in our tent.In this way we were able to create recipes that suit in your flavor.